Rabbit Production

The FAO reference on rabbit husbandry, bringing together the available data on nutrition, reproduction, genetics, pathology and housing. Written to support rabbit development programmes, with practical guidance on feeding and disease control.

F. Lebas, P. Coudert, H. de Rochambeau, R.G. Thébault

A field handbook that walks through selecting a breed, building hutches, feeding, breeding and managing health. Written for development workers setting up rabbit projects from scratch, with clear illustrations throughout.

Peace Corps

A practical manual for beginning farmers covering stock selection, common breeds, housing and cage sizes, sanitation, ventilation, handling and nutrition. Includes feeding programmes and body type standards.

Government of Nova Scotia

An introduction to raising meat rabbits on a small farm, covering breeds, housing, feeding, reproduction, processing and marketing. Includes a case study and a sample budget you can adapt to your own operation.

Anne Fanatico and Camille Green